• 2009-04-23T02:00:00Z Victoria with Roses

    I love this beautiful wedding brunch table by Chelsea Fuss (via Once Wed)--so charming! The yellow checkered table is perfect. I can imagine a menu of unusually-flavored waffles and syrup, buttercream-iced cupcakes, lemonade, scones, and perhaps an ice cream truck as an afternoon surprise! Other ideas: a silhouette artist cutting guest portraits as favors; a black and white checkered dance floor; a jazz quartet playing in the corner; and lots of parasols....

  • 2011-01-28T07:06:35Z WedLoft

    Many couples are deciding to add a Farewell Brunch to their wedding celebration.  The brunch usually occurs the morning after the wedding and it is a great way to ensure you are able to speak to all your wedding guests. It also serves as a great ‘cool down’ period before everyone returns to their busy schedules and the bride and groom leave for their honeymoon. Here are some great themes and color pallets to consider when planning your Farewell Brunch… photo credit: weddingpaperdivas.com photo credit: elegant events by tiffany photo credit: breezin entertainment photo credi...

  • 2011-08-01T10:45:00Z C Star Events

    Happy BC Day....

  • 2008-03-12T18:02:34Z Elizabeth Anne Designs

    Spring is just around the corner!  Although it hasn’t yet sprung in Chicago, the days are getting longer and today I didn’t wear a scarf!  With that in mind, I went on the hunt today for light and fun table settings that are perfect for one of my favorite types of weddings - brunch receptions.  Top row: Martha Stewart, Jupiter Images, Martha Stewart Bottom row: Brides, Rebecca Thuss (more…)...

  • 2011-04-05T08:12:00Z Bustled Blog

    I love brunch and I adore brunch themed wedding receptions.{via}{via}{via}...

  • 2008-03-26T11:29:00Z Gourmet Invitations Blog

    Crazy enough, I do more brunch invitations than I do rehearsal dinner! Jennifer asked me last minute if I could make an insert to go in her invitations for the brunch. I toned down the damask to get all of the information needed on the invitation....

  • 2009-04-06T10:26:17Z Frolic

    I created this wedding brunch for the Once Wed Table Trend series. As soon as I saw the daffodil colored silk at the fabric store, I knew I wanted to base a table around it. If you do throw this brunch, be sure and serve lemon bread, lemon tarts and lemon curd! Check out the full feature here....

  • 2009-11-29T06:00:00Z EAT DRINK PRETTY

    Weekend mornings often mean a big breakfast with eggs, bacon, toast and coffee with my honey. They sometimes also include my girlfriends for brunch complete with mimosas.I found this mimosa recipe on Martha Stewart's website. Now, I know what you're thinking...who needs a recipe for mimosas? All you need is orange juice plus sparkling wine (prosecco, cava, champagne, etc) and poof, you have a mimosa. Well, that certainly works and has been the approach my girlfriends and I have taken for years, but I am curious to try the recipe below. It includes freshly squeezed orange juice, lemon juice, or...

  • 2007-09-23T18:18:00Z Gourmet Invitations Blog

    These were a blast to work on. Not only is the day after Arianna's wedding a brunch, but it is also a surprise party and roast for her father! This was a design I had in mind for a while and finally got to use it. Matching orange/peach envelopes finished the set....

  • 2011-04-19T16:15:20Z Bridesmaid.com

    If you're joining in on the popular trend of having an at home brunch reception get ready to be inspired by this spread from Elizabeth Anne Designs. The food looks so tasty I'm having to resist licking my screen, not to mention the colorful cocktails and the creative wheat grass decor. These great ideas would also work well for a brunch time bridal shower. Be sure to send me an invite if you make those tasty looking eggs wrapped in bacon tasters. Yum! Images by Thompson Poole Photography...