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Food Truck catering for weddings* You see them everywhere in LA these days: those yummy food trucks scooting around. I've noticed many brides on the blogosphere incorporating them into their weddings by bringing in food trucks instead of full service caterers. It can definitely save a lot of money, but make sure you address some of the logistics that come along with it such as:Is your food truck operating with the proper licenses and health inspections? Food poisoning would not be a fun way for your guests to remember your wedding...How close can they fit their truck to your reception area? Are they able to set up buffe...
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Food Trucks: Rant or RaveAt Wedding Paper Divas, there’s nothing we love more than couples who truly know how to express their personal style on their wedding day. We recently heard from one foodie-focused bride-to-be that she’s planning to have a food truck show up toward the end of the night to fill her guests with late-night munchies. What do you think about food trucks at weddings? Would you have a food truck cater your event? Would you eat off one at a friend’s event? How do you feel about mobile food? Rant or rave! Food Trucks: Rant or Rave...
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Consider the Food TruckThe newest trend in gourmet food is now available at your wedding! Food trucks have steadily been gaining popularity for a while now, and everyone has a favorite in their home town. Trucks allow prospective entrepreneurs the ability to start up a business without the hassle of a brick-and-mortar store, and their enthusiasm for food shows in the quality and creativity of their dishes. The trend has also inspired fierce competition that keeps the best trucks in business and weeds out the sub-par imitations. Plus, with the addition of apps that allow you to track your favorite truck, a Korean-Me...
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Food, glorious food: Eight tips from a catererFiled under: Cakes and CateringWhen you think "reception", what springs to mind? If you're like most of us, one of the top three thoughts will be "food." Here are eight tips, provided by Heather Maclachlan of Epicurea. Heather has been a chef since 1971, and co-owner of Epicurea since 1990. I think that makes her qualified to dole out some pointers!1. Check out caterers' menus to find one that best matches your ideas. Food preparation for the masses is a detailed and complex art. Each caterer has designed menus that reflect what they do best. If what you want is not evident in their menu, keep...
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Vegan Wedding Catering by Real Food DailyWhen vegetarian Chelsea Clinton got married, there’s was much ado made about her choice to serve meat at her wedding. Chelsea’s not the only veggie devotee who’s opted to feed hungry guests the animal-based foods they’re accustomed to. Most brides and grooms want to please their guests with great food, and it’s not always easy to find a vegan caterer to prepare a sophisticated and satisfying meal. Unless you’re lucky enough to live here in Southern California, where the beloved organic kosher vegan restaurant Real Food Daily is now offering full-service catering for weddings and...
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Wedding Catering Idea - Personalize Your Food!Chances are by now you've heard it's okay to have mini-burgers at your wedding (I definitely think so!). I love how this couple personalized their food with the topping bar and indicated their fave way to finish off their sliders. And since this comes to us from a New England wedding, it would be a sin to forget the coveted lobster rolls and clams. (Bet you haven't thought of mini lobster rolls yet though, huh?!). Finally, a gigantic A+ for adding in the homemade coleslaw. Definitely proving the way to your guests' heart is through the belly!> See 200 more catering ideas (some othe...
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Organic CateringWe all know that food is one of the most important aspects when planning a wedding. Brides & Grooms alike stress over whether or not guests will enjoy their various samplings of gourmet appetizers, delicious seafood and juicy steaks. Finding the perfect caterer is not easy, but I’m happy to say that I am thrilled with my pick – Blackstone Caterers. They not only gave us one of the best tastings imaginable, they provided the most romantic candlelit atmosphere and served us the most delicious, locally grown organic foods. Pan Seared Bistro Steak, Caramelized Onions, Vegetable Medley...
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Unique CateringFirst of all, I am so sorry that there were not any posts for you yesterday. I was actually in New York for the morning and ended up sitting in six and a half hours of traffic on our way back to Boston. So, I couldn't get anything up for you guys! Hopefully, the weekend posts will make up for it. You know, I very rarely talk about food on this blog. And to be honest, I don't know why. Aside from the fact that I am a huge foodie, I also really believe that good food and good drinks will elevate a nice party, to a truly memorable party. So, I thought I would take a couple of days to hig...
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Caterer. Check!BIG ACCOMPLISHMENT! After about 10 different proposals, 5 tastings, and a lot of agonizing, we’ve decided on a caterer! This was hands-down the biggest expense of the wedding, but I’m VERY pleased to say we’ve chosen a fabulous caterer based out of Northern VA called Fusions – Check out their website. The company is run by a couple who both used to work for larger catering companies and restaurants in D.C. The husband is the Chef who brings years of professional experience to the table (yum) and the wife runs the business side of things. She used to be a wedding consultant at a larg...
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Catering TrendsSeptember/October 2011 Volume 1, Issue 4 the publication for wedding planners, professionals & designers Feature Small Bites to Family Style, Catering Trends Create Savory Comfort By Beth Erickson Since the dawn of time, food has brought both nourishment and pleasure. In pursuit of culinary delights to satisfy our cravings, we have explored the world, savoring the succulent tastes of food from different countries and cultures. For those who haven’t traveled, the world comes to us through ever increasing, multi-cultural populations that inspire changes in our menus and recipes. In...
